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Customary sweet dessert recipe on thanksgiving.
 

Thanksgiving : Recipes : Jam Cake Recipe

Jam Cake Recipe

Tempting jam cake to relish.

Ingredients
  • ½ pound - Butter
  • 3 cups- Flour
  • 1 tablespoon - All-spice
  • 2 cups - Sugar
  • ½ teaspoon - Salt
  • 1 cup- Buttermilk
  • 4 - Whole eggs
  • 1 teaspoon - Cinnamon
  • 1 teaspoon - Soda
  • 2 - Egg yolks
  • 1 teaspoon - Ground cloves
  • 2 cups - Blackberry jam
Method
  • Beat butter and sugar together till it becomes fluffy.
  • Compound eggs and yolks; puff it off until it becomes light.
  • Sift flour with dry ingredients.
  • Mix the flour mixture periodically with buttermilk.
  • Add jam to the flour mixture.
  • Bake it with 3 greased and floured pans of a size of 8 inch for 35 minutes at 350° F.
Icing:

Ingredients
  • 2 - Egg whites
  • 12 ounce - Butter
  • 2 cups - Sugar
  • 1 cup - Evaporated Milk
Method
  • Blend butter, sugar and milk to softball stage.
  • Drip it slowly over evenly blended egg whites.
  • Spread the mixture between the layers of the cake and also on top of it.